Selection of a sample preparation method and study of stability of metrological characteristics of reference materials of glucose in dry milk

A.R. Zakharova, E.V. Khoprova, V.I. Dobrovolsky FSUE «VNIIFTRI», Mendeleevo, Moscow region, Russiazaharova_aklima@vniiftri.ru,hoprova-elena@vniiftri.ru,vid@vniiftri.ru Al’manac of Modern Metrology № 4 (28) 2021, pages 246–252 Annotation. The article is devoted to the development of reference materials of glucose in four different concentrations in the range of 250–1000 mg/dm3 for the control of glucose content in dairy products and … Continue reading Selection of a sample preparation method and study of stability of metrological characteristics of reference materials of glucose in dry milk